Spinach
is no stranger to health advice, but there is a new discovery that warrants
consideration. Adding
a side of this green leaf to an otherwise indulgent dish
can act as an antidote to the fat-heavy foods.
Thanks
to ecdysteroids (natural compounds found in some vegetables) spinach can stop
weight gain in its tracks. These compounds increase levels of the protein
adiponectin, which makes fat cells more sensitive to insulin, helping to break
down glucose.
By
improving your body’s insulin responses ecdysteroids curb the growth of fat
tissue. All of which means that you can have piece of mind as you enjoy an epic
cheat day.
Throw
together a spinach and quinoa salad (the grain is also high in ecdysteroids) to
create a recipe for fat destruction after your family bucket of fried chicken.
Or bulletproof your breakfast by adding green to your fry up in the form of
eggs Florentine and go mad on the Hollandaise!
I hope
this helps you be outstanding.
That
is all –
David
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